1, the practice of mixing red bayberry with sugar
First of all, you should prepare a proper amount of fresh bayberry, and you must choose fresh bayberry, because only fresh bayberry can make authentic taste and ensure its nutritional value. Then wash it and put it in a bowl, add a little white sugar and stir it evenly, and then put it in the freezer for at least half an hour. Finally, taking it out and eating it will make you feel very cool.
2, sugar mixed with bayberry practice requirements
Making bayberry in syrup is actually very simple and not complicated at all, but there are some requirements to pay attention to. The selected bayberry must be fresh and high quality, which cannot be ignored. It should also be noted that Yangmei must be cleaned, which is indispensable, because there may be some fruit worms or some pesticide residues in Yangmei. These harmful substances can only be removed after cleaning, and you can choose to soak them in salt water for cleaning.
3. Characteristics of Myrica rubra mixed with sugar
Mixing red bayberry with sugar is more delicious than eating fresh red bayberry directly, because adding white sugar in it will make red bayberry taste sweeter, and the effect will be better after refrigeration. It can clear away heat and relieve summer heat and quench thirst in summer. So if you like to eat red bayberry, it is recommended to make red bayberry mixed with sugar, which is absolutely delicious and a healthy way to eat.
Red bayberry mixed with sugar is a delicious food that can't be missed. Friends who like to eat bayberry can make it at home by themselves. The method is simple. The above method can be used as a reference. Friends who haven't eaten it will definitely like it.
Extended reading: Yangmei Yangmei's practice