First, stir-fry the ingredients of winter melon: 200 grams of winter melon, one green pepper, one small piece of ginger, 2 grams of oil 12, 2 grams of salt, 3 grams of oyster sauce and one parsley.

Second, the practice of frying wax gourd

1. Wash wax gourd

2. Peel, peel and slice.

3. Cut green pepper and red pepper diagonally

Sliced ginger

5. Heat the oil in the pot and stir-fry the wax gourd strips at 60% oil temperature.

6. Stir-fry until the surface of wax gourd is slightly yellow, add 50 ml of water, add ginger slices, salt and oyster sauce, and cook for 1 min.

7. finally, put the pepper and collect the juice.

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