The method of drawing a handwritten newspaper on food safety is as follows:

1. Write the four characters "food safety" at the top of the handwritten newspaper and outline the border of the handwritten newspaper.

2. Draw a child eating food in the middle.

3. Draw various fruits and vegetables in the upper left corner, such as carrots, potatoes, etc. Draw chicken legs and vegetables in the upper right corner. Children draw a magnifying glass on the right side and a border on the left side.

5. Draw horizontal lines in the border. Fill in the content and you're done.

Food Safety Handwritten Report Filling Content

1. When purchasing food, pay attention to whether the food packaging has the manufacturer and production date, whether it has passed the shelf life, and whether the food ingredients and nutrients are marked. With or without the QS logo, you cannot purchase three-no products.

2. Open the food package and check whether the food has the sensory properties it should have. Do not eat foods that are spoiled, rancid, mildewed, insect-infested, dirty, mixed with foreign matter, or have other abnormal sensory properties. If protein foods are sticky, fat-soaked foods have a whining smell, and carbohydrates have a fermented smell. Or drinks with abnormal sediment, etc. should not be consumed.

3. Do not buy lunch boxes or food from unlicensed vendors around the campus to reduce the risk of food poisoning.

4. Pay attention to personal hygiene, wash hands before meals and after using the toilet, wash and disinfect your own tableware, do not use unclean containers for food, and do not litter in the canteen to prevent mosquitoes and flies from breeding.

6. Wash fruits before eating them raw. During the growth process, fruits and vegetables will not only be contaminated with germs, viruses, and parasite eggs, but also residual pesticides and insecticides. If they are not cleaned, they may not only contract diseases, but may also cause pesticide poisoning.