Shredded pork, dried bean curd and garlic sprouts
Ingredients: 50 grams of pork, 200 grams of garlic sprouts, 50 grams of dried fragrant; Light soy sauce, salt and ginger.
Exercise:
1. Wash and shred pork, wash garlic sprouts, cut into 3cm long sections, and shred dried tofu.
2. Put the pan on the fire, heat the oil, stir fry the garlic seedlings, add shredded ginger, shredded pork and soy sauce, and stir fry until cooked.
3. Heat the oil pan, stir-fry the shredded tofu a few times, then add the fried shredded pork and garlic seedlings, add salt and stir-fry to serve.
Cooking recipe suitable for baby: shredded leek.
Ingredients: 50g lean meat, 50g leek, proper amount of vegetable oil, yellow wine 1 teaspoon, a little salt and proper amount of sesame oil.
Exercise:
1. Cut the lean meat into filaments, soak the leek in light salt water for 20 minutes, then take it out, rinse it, and cut it into sections.
2. After the oil pan is heated, add shredded lean meat and stir-fry until it becomes discolored, add salt and yellow wine and stir-fry, then add leek, stir-fry twice, add a little salt and drop sesame oil.
Cooking recipe suitable for baby: boiled eggs and flowers
Ingredients: cauliflower, egg, carrot, ginger, onion, pepper 10g, cooking wine 10g, monosodium glutamate 2g and salt 4g;
Exercise:
1) Wash carrots and slice them; Break the cauliflower into small pieces, blanch it with boiling water, take it out and drain it; Knock the eggs into a bowl and stir well; Heat the oil in the pot to 70% heat, pour in the egg liquid, fry it into egg pieces and take it out for later use;
2) Heat oil in the pan, add chopped green onion and Jiang Mo wok, add cooking wine and pepper water, add carrot slices and stir fry slightly, then add cauliflower and egg slices, sprinkle with salt and monosodium glutamate and stir fry until cooked.
Cooking recipe suitable for baby: chicken blood tofu soup
Ingredients: chicken blood, tofu, black fungus, cooked lean meat, carrot, soy sauce. Appropriate amount of refined salt and cooking wine; A little starch, sesame oil and chopped green onion;
Exercise:
1) Cut tofu and chicken blood into thin strips, cut auricularia auricula, cooked lean meat and carrot into filaments, and cook in fresh soup;
2) Add a proper amount of soy sauce, refined salt, cooking wine and water starch to thicken, pour in the beaten egg liquid, and add sesame oil and chopped green onion to serve.
Cooking recipe suitable for baby: egg flower loofah soup
Ingredients: loofah, egg, onion, oil, refined salt and a little seasoning;
Exercise:
1) Scrape the skin of the loofah, cut it into diamond-shaped pieces, beat the eggs into a bowl and mix well with bamboo chopsticks; On the wok, scoop in soybean oil and heat it to 40%, pour in egg liquid, spread it into an egg cake, and fry both sides on low heat until golden brown;
2) Put it into a bowl, change it into small pieces, put a wok on the fire, add soybean oil to the wok, add chopped green onion, fry until soft, add loofah, add boiling water about 1920g, and cook for about 5 minutes;
3) Add the egg pieces and simmer for 3 minutes. When the soup turns white, take it out of the pot and put it in the soup basin.