1, onion sea cucumber. A famous dish in Jiaodong, Shandong, belongs to Shandong cuisine and is one of the representative dishes of Shandong cuisine.
2. Sweet and sour carp. Jinan, Shandong Province, a traditional famous dish, is adjacent to the Yellow River in the north. Yellow River carp grows in the deep water of the Yellow River, with golden head and tail, smooth scales and tender meat. Shandong cuisine represents famous dishes.
3, nine turns to the large intestine. A traditional famous dish in Jinan, belonging to Shandong cuisine, was created by the owner of Jiuhualou Restaurant in Jinan in the early years of Guangxu in Qing Dynasty. Red in color and soft in texture.
4, braised prawns. A famous dish in Shandong belongs to Shandong cuisine. The main ingredient is prawns in Bohai Bay. This is a famous dish with a long history. It tastes fresh, sweet and salty.
5, moo Shu meat. Formerly known as moo Shu pork, it is an ordinary traditional dish with characteristics, belonging to the Confucian cuisine of Shandong cuisine, one of the eight major cuisines, and is often pronounced as moo Shu pork, alfalfa grass meat and so on. Scrambled eggs are broken because of yellow color, similar to sweet clover.
6, sweet and sour tenderloin. On September 18 and 20 10, Chinese Cuisine was officially released in Henan Province, and sweet and sour tenderloin was rated as one of the top ten classics in Shandong.
7. Jinan bazi meat. Traditional Shandong cuisine, people in Jinan in Qing Dynasty tied pork belly with straw rope and stewed it with soy sauce. Its taste is instant, fragrant but not greasy. As a famous dish of Han nationality in Jinan, Shandong Province, it belongs to Shandong cuisine.
8. Milk soup. A traditional famous dish in Jinan belongs to Shandong cuisine. Its soup is milky white, and Pu Cai is crisp, tender, fresh and fragrant. Known as "the first soup in Jinan", it has always been regarded as the first soup in Jinan.
9. Chicken nuggets. It is a traditional dish in Henan and Shandong. When making, the main ingredients are chicken, bamboo shoots and fungus. The menu belongs to Shandong cuisine and tastes fresh and sweet.
10, sour potato shreds. This is a very easy-to-learn dish, suitable for beginners.