1

Slice the prepared ham sausage, carrots, etc.

2

Sliced meat and fungus

three

Stir-fry the sliced meat in the pan.

four

Put it in the skin

five

Add oyster sauce

six

Add carrots and ham sausage.

seven

Add auricularia auricula and garlic slices.

eight

Add pepper

nine

Add coriander

10

Dish and eat.