Jujube and cucumber egg cake 1. Prepare two medium-sized cucumbers, two eggs, appropriate baking powder, wheat, wheat flour, dried blueberries, jujube kernel oil and black sesame powder in advance. When the raw materials and seasonings used above are ready, we will make preparations in advance to make this delicious cucumber omelet. 2. Take out the two cucumbers we prepared and wash them, then cut them into thick slices and put them in a bowl for later use. 3. Plane a clean and tidy small dish, beat two eggs into the small dish and mix the raw eggs well. After stirring, pour the egg liquid directly into the cucumber and stir well.
4. Put the evenly stirred cucumber eggs into the juicer, and then turn on the juicer. Because cucumber itself has a lot of water, we don't need to add cold water to make more detailed cucumber juice, and then pour 400mL cucumber juice into a neat empty bowl. 5. Add 3 grams of baking powder to cucumber, first stir the baking powder with chopsticks until it dissolves, then add 200 grams of whole wheat flour and stir it again, and stir it into a silky paste, which is slightly sticky without dry flour particles. Then cover the batter with a fresh-keeping bag to make it mellow to twice its volume.
6. Wash the dried blueberries with cold water, take them out after washing, control the moisture, put them on the plate for later use, and then prepare some red dates. Wash the jujube with cold water, take it out, drain the water, and take it out. 7. Put the processed red dates and dried blueberries on the chopping board, chop them with a knife, chop them slightly, put them in a bowl, then put the processed dried blueberries and red dates into the long-aged batter, and then stir them with wooden chopsticks to make them fully integrated.
8. Color the electric baking pan first, without patting, pour the batter into the electric baking pan, level it with a shovel, sprinkle a layer of black sesame powder, and finally pour the vegetable oil. At this time, you can shoot, stew for 5 minutes first, then turn over and stew for 5 minutes. 9. When the pancake can be quickly retracted by pressing it with a shovel, it is confirmed that the pancake is cooked and can be cooked. After cooking, it can be cut into small pieces for easy use. This is how the delicious cucumber omelet is made. After this kind of jujube-cucumber-egg cake is made, it will have a strong cucumber flavor and a shallow jujube flavor, which has a special taste. You don't have to pat the electric baking pan until all the batter is put in. After pouring the vegetable oil, everyone will shoot again, and then stew for 5 minutes, a total of 10 minutes, not much.