We know that the quick-frozen meatballs in hot pot restaurants are deeply loved by people. Basically, every hot pot is inseparable from this kind of quick-frozen meatballs, so it is called pee beef balls. We know that such frozen peeing beef balls have no nutritional value, and various additives have been added to the raw materials. Some black-hearted businesses want to reduce costs. The purchased meatballs can't even meet the food requirements. It's really okay to eat one or two meals once in a while, but the price is often staggering.

2. Duck blood

Then we know that duck blood is a famous dish in some places. When we go to a hotpot restaurant, we often order this delicious dish. Then I reported a hot pot restaurant some time ago. In order to increase the profit margin, bovine blood products are added with additives such as gelatin and carmine, which look and taste like duck blood, but the price is quite different. Duck blood on the market is about 5 times more expensive than cow blood. Then let's think about it, how much money does a cow have? How much blood is there on a duck? So there will be many unscrupulous hot pot restaurants to prevent such incidents. The price is high and the food is impure, so this dish is very uneconomical for our health and consumption.

3. Seasonal vegetables

Therefore, it is very uneconomical to eat the above three dishes in a hot pot restaurant, and you can't eat them at half price. As veteran foodies, they never even order. In fact, there are all kinds of dishes in hot pot restaurants. You can choose some fresh, healthy and delicious dishes.