So, what are these four cuisines? There is no doubt that the country crispy chicken burger is one, and there are Mexican chicken rolls, which are as famous as the old Beijing chicken rolls but much more delicious. There are also five tender cows recently resurrected by KFC, but they are not as delicious as before. There is also a small dessert called sweet potato. These four foods are really missed.
I. Pastoral Crispy Chicken Fort
Pastoral crispy chicken burger, also known as pastoral chicken leg burger, is one of the earliest hamburgers issued by KFC, which is quite delicious. Especially the crispy meat pie, which is also mixed with corn and peas. Coupled with the above leaves and delicious baked bread, it is really delicious. Although I have never liked the salad dressing in hamburgers, for me, this idyllic crispy chicken hamburger is definitely the best hamburger I have ever eaten, much more delicious than those messy hamburgers now, and the size is right.
Second, Mexican chicken rolls
I really don't understand why KFC still keeps the old Beijing chicken roll, and even heard that it plans to launch the old Beijing duck roll, and it is said that this duck roll will roll a whole onion, which is really terrible. Instead of racking their brains to open up these messy things, KFC may not be able to sell and be popular. Gourmet? Better get the tacos back. After all, Mexican chicken rolls are really delicious!
Third, taro sweetheart
Sweet taro is also one of KFC's delicious dishes that I can't forget. This is a small, sweetheart-shaped dessert, crispy outside and tender inside. Bite it down and the delicious taro will rush into your mouth. Sweet taro paste with hot air rolled a few times in your mouth, and then fell from your throat to your stomach. It's delicious. If served with juicy and spicy chicken wings, crispy French fries and an iced coke, the taste will be unforgettable.
Fourth, the five sides of the tender cow.
When it comes to tender cows and five parties, I am full of anger. Actually, I don't like bread very much. When eating hamburgers, I usually take the bread away for my mother to eat. KFC's tender beef on five sides really suits my appetite. Instead of bread, it wrapped a piece of dough full of beef. Oh, and a menu. Bite down, full of satisfaction. But it's a pity that the five sides of the tender cow have also been taken off the shelf.
But in fact, the reasons why these products are taken off the shelves are basically the same, with troublesome production and small profits. Compared with other hamburgers, the production process of country crispy chicken burger is a little more troublesome, while Mexican chicken rolls are more difficult to preserve than old Beijing chicken rolls, and the natural profit of tender beef five parties is much smaller than other chicken products because of the beef used. Xiaoli will naturally be eliminated. However, due to the high voice of the five parties, KFC is very smart and engaged in hunger marketing and limited sales.