1, radish with cool fruit. Ingredients: fruit radish, chicken essence, cold vinegar, cooked sesame seeds, sesame oil and salt.

2, practice: clean the fruit radish, cut into sections, and then shred. Put into a bowl, add salt, chicken essence, cold vinegar and sesame oil, and stir well; Sprinkle in cooked sesame seeds and mix well to serve.

3. Fruit radish is green, spicy, crisp and sweet, rich in nutrients, especially vitamin C, and also contains a variety of amino acids, as well as glucose, fructose, vitamin B 1, vitamin A, dietary fiber and minerals such as calcium, iron, manganese and zinc. High edible value, can be eaten raw, fried and stewed.