Ingredients: 1 small bag of yam beans, 3 tablespoons of sugar

How to make stir-fried yam beans?

1. I bought a small bag of yam beans in the supermarket. to 3 yuan.

2. Wash it and steam it for 15 minutes. It will taste soft and waxy.

3. Add 1 tablespoon of water and 3 tablespoons of sugar to a dry pot. Do not stir all the time. Turn off the heat when there are big bubbles.

4. Pour in the cooled yam beans and stir-fry until white frost appears and the yam beans become distinct.

5. You can sprinkle a little grated coconut before serving, which will make it sweet and glutinous, adding a little sweetness in winter.