condiments

50 grams of macaroni

condiments

20g onion, 20g tomato, pork tenderloin 15g.

condiment

A little salt, a little cooking wine, a little starch, tomato sauce 10g, and an appropriate amount of olive oil.

How to make tomato powder

1. Wash and shred onions for later use.

2. Wash pork tenderloin, cut into pieces, and marinate with salt, cooking wine and water starch for 10 minute.

3. Wash tomatoes, peel them, dice them, and mix them with tomato sauce to make tomato sauce.

4. Add water to the soup pot, cook the macaroni, cool it with cold water, and drain the water.

5. Pour olive oil into the wok, heat it, and add shredded onion to stir fry.

6. Add the marinated minced pork and stir-fry.

7. Add the cooked macaroni and stir fry a few times.

8. Add the prepared tomato sauce and stir fry. Season with salt and stir fry.