Ingredients: green pepper, meat, pepper, dried pepper, ginger, garlic, onion seasoning: tender meat powder, soy sauce, salt,

Procedure:

1. Green pepper, cut the meat into the first thread, and mix the meat as tender meat powder, soy sauce, salt and a little oil. 10 minute or so.

2. Heat the pan with oil, add 30 pieces of prickly ash (how much can be added according to the taste) to stir fry, add ginger, garlic and onion (in this order), stir fry with shredded pork, and add water to prevent sticking to the pan (without adding more than two turns), stir fry for about three minutes, and take out.

3. After adding oil and heating, add chopped green onion and stir-fry green pepper for 2-3 minutes, then add stir-fried shredded pork and stir-fry for 2-3 minutes. After that, the fragrance is overflowing, and a fragrant green pepper stir-fry shredded pork is finished.

The translation is not very good, I hope I can help you! ! !