The following recipes are recommended for 14 month babies. Mothers can learn from them and certainly improve them. When preparing recipes for 14-month-old babies, remember that the diet should not be too hard, and it should be easy for the baby to digest and absorb, and it can be made into various minced meat and puree.

Liver mud porridge

Chicken liver -20g rice -20g water-1.5 cup. Remove membrane, tendon and chop chicken liver into mud for later use. After adding rice soup to boil, turn to low heat, cover the pot and stew until rotten, mix in liver mud and cook again.

Fish egg porridge

White rice-1/2 bowls of water-1 cup of small fish-10g egg yolk-1/2. Boil rice and water in a small pot until it is rotten. Take the small fish and put it in a pot for a small boil. Break the yolk and pour it on the porridge. Stir until it is cooked.

Vegetable bean curd sauce

Peel carrots-5g tender tofu-1/6 peas-1/2 egg yolk-1/2 water-1/2 cups soy sauce-a little. Blanch peeled carrots and peas and cut them into small pieces. Put water and (1) ingredients into a small pot, add tender tofu while pounding, add a little soy sauce, and cook until the soup becomes less. Finally, break the egg yolk and cook it in a pot.