2 Can a pregnant woman drink dried tangerine peel and old duck soup?
Chenpi old duck soup has high nutritional value and health care value. For pregnant women, it can be eaten properly. Pregnant women need more abilities. Eating some old duck soup with dried tangerine peel properly can replenish physical strength, improve resistance and improve the ability to resist some diseases.
However, as a Chinese herbal medicine, dried tangerine peel has certain medicinal properties, so it is better for pregnant women to eat dried tangerine peel and old duck soup in moderation to avoid posing a threat to their health.
3 What is the right amount of dried tangerine peel and old duck soup? The recommended dose is about 5 5- 10/0g.
Chenpi old duck soup is a common soup with high nutritional value. Some dried tangerine peel will be added when making. It is suggested to add about 5- 10g dried tangerine peel according to the size of duck meat.
Because dried tangerine peel, as a Chinese herbal medicine, has certain medicinal properties, if it is used excessively, it may cause losses to human health.
4 The practice of Chenpi old duck soup is very simple, but if you want to make it delicious, you have to pay attention to it, as follows:
Ingredients: old duck, dried tangerine peel, red dates, ginger, rice wine and edible salt.
Exercise:
1. Wash the duck, peel it, cut it into pieces, pick it up and put it into the water;
2. Then wash the red dates, pat them flat and remove the stones; Soak pericarpium Citri Tangerinae in water until soft, and scrape off white pulp;
3. Then boil the water in the casserole and add duck, dried tangerine peel, red dates, ginger slices and rice wine.
4. Boil it with high fire and turn it to low heat for one and a half hours.
5. Finally, add salt to taste and serve.