Ingredients: dried squid: 50g.
Garlic moss: 300g
Garlic: 2 cloves
Soy sauce: 15g (about 1 spoon).
Oyster sauce: 15g (about 1 spoon).
Salt: 2g.
Cooking oil: 15g
Steps:
1, preparing materials: soaking squid intervention in water until soft, and cutting into filaments; Wash garlic moss and cut into sections; Chop garlic for later use.
Second, the pot is hot, pour in 15g cooking oil, add minced garlic and stir-fry until fragrant.
3. Put the soaked shredded squid into the pot and stir-fry until the squid curls.
Third, add 15g soy sauce and stir well, so that the shredded squid can be colored and fried. Next, add garlic moss and stir-fry evenly, so that garlic moss and shredded squid are fully mixed.
4. Add 15g oyster sauce, and continue to stir fry to soften the garlic moss, but keep a certain crispness. Finally, add 2 grams of salt, stir well, and fully stir the seasoning.
5. Stir-fry until the garlic moss is cooked, and the shredded squid and garlic moss are fully flavored. Then turn off the fire and cover the pot to make the food more delicious.
After serving, you can enjoy delicious fried dried squid and garlic moss
This dish is full of color, flavor and flavor. Garlic moss with dried squid is delicious and nutritious, which is a delicious dish very suitable for home cooking.