Composition:

4 green peppers, 300g minced meat, egg white 1.

The proportion of sauce: soy sauce 1 spoon+soy sauce half spoon+oyster sauce 1 spoon+corn starch 1 spoon+water half bowl.

Steps:

1, minced meat? A spoonful of soy sauce? Egg white? A spoonful of cooking wine? Add a little pepper and marinate for ten minutes.

2. Cut the green pepper into seeds and cut into sections, and stuff it with marinated minced meat.

3. Pour a little oil into the pot, stir-fry minced meat first, and fry on both sides until brown.

4. Pour in the sauce and cook until the soup thickens.