Chinese medicine believes that Sophora japonica is bitter in taste and slightly cold in nature, and belongs to liver and large intestine meridian; When blood enters, it falls, and the body is slightly scattered; It has the effects of cooling blood to stop bleeding, clearing liver-fire and purging fire, and is mainly used for treating intestinal wind, hematochezia, hemorrhoids, bloody dysentery, hematuria, bloody stranguria, metrorrhagia, hematemesis, epistaxis, headache due to liver fire, red eyes and sore throat, aphonia and carbuncle.

Specifically, Sophora japonica is used for medicine to produce Sophora japonica, fried Sophora japonica and Sophora japonica charcoal. In the early summer of each year, it is called "Sophora japonica" to pick flowers when the flowers are first in bloom, and it is called "Sophora japonica" to pick buds when the flowers are not in bloom.

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Side effects:

1. Pay attention to allergic reaction: It is reported that 1 children have allergic reaction due to Sophora japonica in their mouth, with fever, flushing on their face, neck and limbs, dense papules of different sizes on their surfaces, itching and tingling after pressing, white blisters and flaky erosion with a diameter of about 0.5cm on their cheeks and the front of their necks, and a small amount of exudate; Patch test was positive. The initial treatment effect of diphenhydramine was not good, and it gradually recovered after hydrocortisone was given.

2, Sophora japonica tastes bitter and cold, and those who eat less loose stool or diarrhea should not take it.

3, pregnant women should not eat