1, celery cucumber: Cucumber contains vitamin C decomposing enzymes, and vegetables cooked by cucumber are mostly eaten raw or cold, and the enzymes in them have not lost their active factors. If they are eaten together with celery, the vitamin C in celery will be decomposed and destroyed, thus greatly reducing its nutritional value.
2. Celery, clam, clam and crab: clam, clam, crab and so on. Both contain vitamin B 1 catabolic enzymes. Although this decomposing enzyme will fail after heating, people like to eat seafood raw or simply scald it with boiling water, so the vitamin B6 in these clam shells.
3, celery and turtle: both will be poisoned when eaten together, and you can drink olive juice to detoxify.
4, celery and chrysanthemum: the same food will cause vomiting.
5, celery and chicken: the same food will damage the vitality.
Extended data
Efficacy of celery
1, preventing arteriosclerosis. Celery is expected to play a role in antioxidation, blood purification and prevention of thrombosis. Therefore, in order to prevent arteriosclerosis, people with high blood pressure or cholesterol, actively eat more celery.
2. Aroma components have a calming effect. The unique aroma components of celery can relieve symptoms such as loss of appetite, headache and irritability.
3. Promote intestinal function. Celery is an ingredient that people who are prone to constipation must eat more.
People's Network-Celery can prevent arteriosclerosis. What can't celery be eaten with?