dried bamboo shoots

100g

sliced meat

50 grams

Siwadou

100g

wood ear

50 grams

condiments

oil

Proper amount

salt

Proper amount

chicken essence

Proper amount

step

1. Soak dried bamboo shoots the night before. It is recommended to change the water two or three times when soaking.

2. Press it in an autoclave for 20 minutes, and then tear it into strips by hand.

3. Cut small pieces with a tear knife.

4. Put some snow beans and edible mushroom lean meat. Wash them all for later use.

5. Stir-fry lean meat first.

6. Snow bean fungus is also fried and packaged.

7. Stir-fry shredded bamboo shoots for 2 minutes.

8. Stir-fry other side dishes for 3 minutes. Add some raw flour, water and a little sugar before super frying.

9. The fried pork slices with golden thread baked by my mother are freshly baked.

10. Fried pork slices with golden thread are crisp to eat. That's great.