Accessories: flour, glutinous rice flour

Exercise:

1. Peel sweet potatoes and carrots and steam them in water.

2. Cooking and crushing, adding flour and glutinous rice flour and stirring evenly.

3. Get water on your hands (this is the key), pinch out the shape of a small cake and put it in a non-stick pan without oil! ! But make sure it's a non-stick pan.

4. Fry slowly on a small fire, sprinkle black sesame seeds on the surface, turn it once every two or three minutes, turn it seven or eight times, and take it out for about half an hour.

5. The oil-free sweet potato cake with tender outside coke is ready.