Preparation materials: a small sausage, a small handful of garlic sprouts, half a potato, half a carrot, a spoonful of light soy sauce, a half spoonful of oyster sauce, and an appropriate amount of rice

Preparation steps:< /p>

1. Prepare all the required materials. Of course, all the ingredients can be replaced according to your own preferences

2. Soak the rice a little in advance

3. Sausage I made it myself, clean it, cut it into even thin slices and set aside

4. Cut the garlic sprouts into small pieces and set aside

5. Peel the potatoes and cut them into small cubes

6. Same as above for carrots

7. Cut scallions into small sections and set aside

8. Add a little oil to the wok, add in scallions and saute until fragrant

9. Then add the sausage slices and continue to sauté over low heat until fragrant

10. Add potatoes, garlic sprouts and carrot diced and stir-fry for a while

11. Add a spoonful of light soy sauce and a spoonful of oyster sauce< /p>

12. Stir-fry for about two minutes and then add an appropriate amount of water. Be careful not to have too much water, otherwise it will be too thin and affect the taste.

13. Add the washed rice and a small amount of water. Slowly simmer for a while

14. Pour all the ingredients into the electric pressure cooker and start the cooking mode

15. Once the circuit breaker is tripped

16. Finished product picture