Children aged 3-6 should eat enough protein in their daily diet, such as eggs, milk and other foods. You should also eat more fish, meat and vegetables. In short, nutrition needs to be balanced.

The recipes suitable for children aged 3-6 include steamed salmon, stir-fried lettuce, shredded tofu, pearl balls, shredded eggplant, sparerib soup, shrimps in tomato sauce, amber walnuts, scrambled eggs with sausage, scrambled eggs with shrimps and so on.