Methods: Chicken breast was shredded, and there was a crane body blank at the bottom. Slice the goose breast with tail feathers, and cut the white cake into willow leaves to fit the feathers. The goose is stuffed with willow leaves to suit the wings and feathers. Mushrooms are cut into combs and flower knives to make neck feathers. Take a mushroom, cut it into head and put it on your eyes. The yellow cake was carved into magpie's mouth and claws. Cut mushrooms into branches, carrots into plum blossoms, and put them together. The rest of the materials are used for cooking.
Features: diverse tastes, fine processing, harmonious colors, and the shape implies a happy event.