Before steaming, clean the grouper, marinate it with edible salt for 10 minute, prepare onion and ginger slices, put them on a plate, put the marinated grouper on the onion and ginger slices, pour a proper amount of edible oil, and steam it in a pot for 15 minute.
Pearl spot characteristics
Pearl Gentiana grouper, also known as Dragon and Tiger Grouper or Pearl Grouper, is a new hybrid grouper which is a hybrid of Gentiana grouper and Tiger Grouper. About 800 Taiwan dollars per catty, which is twice as expensive as Gentiana grouper. The meat is tender and delicious. The flesh and blood are easy to separate, the skin is smooth and tender, and the original taste is good.
Fish is rich in oil, sweeter and more elastic than common grouper, and fish skin is rich in gum. Grouper is rich in protein, but low in fat. In addition to amino acids necessary for human metabolism, it is also rich in a variety of inorganic salts, iron, calcium, phosphorus and vitamins.
The nutritional components of fish skin colloid play an important role in enhancing the complete growth of epithelial tissue and promoting the synthesis of collagen cells, so it is called a fish for beauty and skin care. It is especially suitable for women to eat after delivery.