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How to make osmanthus tea and Osmanthus Jelly?
Prepare raw materials;

2. Mix Geely powder and brown sugar powder evenly;

3. Prepare a large plate or bowl, pour in the mixed Geely powder and brown sugar powder, then pour in 900G hot water and stir well;

4. Prepare another pot, add 300G of Borneolum Syntheticum, and heat to melt;

5. After Borneolum Syntheticum is completely boiled and melted, pour 3 parts of mixed hot water solution of gelatine powder and brown sugar powder;

6. Continue to cook until the Geely powder and brown sugar powder are completely melted, then remove the cooked sugar water from the fire and let it cool completely;

7. Then prepare a basin, put ice or ice water on the bottom of the basin, sit the cold sugar water on the ice water or ice, and keep stirring until it is thick;

8. Pour the soaked Fructus Lycii and Osmanthus fragrans, and continue to stir (the process of stirring is to evenly distribute the Osmanthus fragrans and Fructus Lycii). At this time, stir until your hands feel thicker than before, move away immediately and stop sitting on the ice;

9. Pour the stirred paste into a rectangular stainless steel plate and smooth it (when pouring the paste into the plate, use AutoFast. If the surface is not smooth and finally lumps, you can put a little hot water in the stainless steel plate and drag it on the surface to make it smooth again), and then move it into the refrigerator for cold storage until it is completely condensed;

10. Take out the cut pieces;

1 1. You can enjoy it.

If you want osmanthus tea, just go to the supermarket and buy those osmanthus flowers that specialize in making tea. Drinking it every day can beautify the face.