1. Fried meat with mushrooms, tofu with mushrooms, beer with mushroom wings, braised chicken with mushrooms, fried rape with mushrooms, fried green peppers with mushrooms, fried sweet beans with mushrooms, fried asparagus with mushrooms, fried broccoli with mushrooms, fried chrysanthemum lettuce with mushrooms, fried green beans with mushrooms, fried green beans with mushrooms, fried leeks with carrots, fried mutton, soybean milk, onion eggs with mushrooms, fried green peppers with mushrooms, fried bean sprouts with mushrooms and shredded cucumbers with mushrooms.

2. Lentinus edodes belongs to Basidiomycetes, Mushrooms, Tricholomataceae and Lentinus, and is native to China. It is the second largest mushroom in the world and a precious edible fungus with a long reputation. Mushrooms were first planted in China with a history of more than 800 years. Lentinus edodes is also a famous medicinal fungus in China. Doctors of all ages have written about the medicinal properties and functions of mushrooms. Lentinus edodes is a kind of food with homology of medicine and food, which has high nutritional value because of its tender meat, delicious taste, unique aroma and rich nutrition.