There are braised pork, braised pork, braised eggplant, stir-fried meat, braised carp, braised elbow, freshly ground, Chili beef, roast suckling pig, braised duck, shredded potatoes and old cucumber soup. Every dish has its own flavor.

Braised pork is very simple, and the materials are meat, fennel, chopped green onion and so on. First, cut a piece of washed pork belly into small pieces of 1 cm, boil the oil in the pot, fry it in the pot, turn it over in the pot, put fennel, pepper and gravy in the pressure cooker, cover the pot, press 1 hour, and sprinkle some chopped green onion when taking out.