The main ingredients are Chinese cabbage+100g celery+100g auxiliary oil, salt, soy sauce, onion, pepper and monosodium glutamate.

step

Steps of frying Chinese cabbage and celery 1 1. Remove leaves from celery, wash and cut into small pieces.

Step 22: Wash the cabbage and cut it into strips.

The steps of frying Chinese cabbage and celery. Slice pork.

The steps of frying Chinese cabbage and celery. Cut onions and peppers for later use.

The steps of frying Chinese cabbage and celery. Put oil in the pot, pour in the sliced meat and stir-fry until the meat turns white, add chopped green onion and pepper and stir-fry until fragrant, and pour in a proper amount of soy sauce.

Step 66 of frying cabbage and celery. Pour celery into the fire and stir fry.

Step 77. Then pour in the cabbage and stir fry with salt.

Step 88 of frying Chinese cabbage and celery. After frying, turn off the fire and add monosodium glutamate to the pot.

skill

This dish is best fried and delicious!