3g noodles

seasoning

pickled Toona sinensis sprouts 5g

1 carrot and pickle

1 cucumber

seasoning

5g sesame sauce

3g salt

3ml vinegar

6 cloves garlic

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wash cucumber, Toona sinensis bud and carrot first.

cut carrots and Chinese toon buds into powder.

slice the cucumber.

2 tablespoons sesame paste.

dilute with cold boiled water.

shred the cucumber and put it in a dish.

7

Mix garlic and vinegar.

eight

put water in the pot, and put the noodles in the pot and cook for 3 minutes.

Nine

Come out and have some cold water.

put the noodles in a bowl, add shredded cucumber, carrot and Toona sinensis bud, pour in garlic paste and sesame paste, mix well and serve.