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How to stir-fry shrimp sauce? Tips and tricks

materials?

3 tablespoons of common shrimp paste

2 tablespoons of shrimp paste

5 eggs

3 onions

2 tablespoons of sugar

3 tablespoons of tomato sauce

4 peppers

How to stir-fry shrimp paste?

prepare tomato sauce. I don't have tomato sauce, so I use tomato sauce instead. Finally, color matching and seasoning are used.

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Peppers like spicy food according to personal preference, so you can put more

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Ordinary shrimp paste, shrimp paste and shrimp paste can also be used directly, such as shrimp paste in Tianjin. 5 scoops is enough

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Five eggs

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Add water, and the ratio of eggs to water is 3:2

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Put a small amount of oil (non-stick pan) in the pan, and add the egg liquid to stir fry

. Put it in a container for later use

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Add a little oil to the pot, wash the pepper with water, put it in the pot, and fry

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Add the onion foam, and continue to stir fry until the onion is fragrant and soft

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Add the shrimp paste, and continue to stir fry. You can observe the shrimp paste and onion. Adjust the amount of shrimp paste appropriately

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Another spoonful of shrimp paste has been added

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Add the scrambled eggs and continue to stir fry

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Add tomato sauce and continue to stir fry

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Add the right amount of sugar, taste the taste and adjust appropriately <