material

Lettuce, purple cabbage (cabbage), apple, cherry tomato, raisin, nut, salad dressing (thousand island dressing)

working methods

1, this can be simple ~ just shred the ingredients and mix them according to your own taste.

2. Prepare salad dressing with the best salad oil and fresh egg yolk. The approximate ratio is 1: 1, which means that a catty of salad oil can be put into one or less egg yolks. When the eggbeater is slowly poured into the container filled with salad oil, or continuously stirred clockwise or counterclockwise ... if there is no eggbeater, it is manual.

skill

I'm more interested in making my own salad dressing.

First of all, there are two kinds of salad dressing: sweet, suitable for fruit salad; Salty, suitable for vegetable salad. Generally, the salad dressing bought in shopping malls is sweet, and the salty salad dressing is hardly sold.

This requires self-regulation. In the process of making salty salad dressing for vegetable salad, appropriate amount of mustard oil, pepper, salt and monosodium glutamate should be added.

Salad sauce can be roughly divided into two types: sweet, suitable for fruit salad; Salty, suitable for vegetable salad. Generally, the salad dressing bought in shopping malls is sweet, and the salty salad dressing is hardly sold. This requires self-regulation.