How to do the encyclopedia of rapeseed scrambled eggs home cooking practices?

1. Remove the roots and wash the rape.

2. Put the water in the pot. After the water boils, pour it into rape and take it out.

3. Cut the blanched rape into strips.

4. Pour the eggs into the bowl and break them.

5. Put oil in the pot. When the oil is hot, pour in the eggs and stir fry until the eggs solidify and turn golden yellow.

6. Take another pot, put the oil, pour the rape after the oil is hot, and stir fry for a while.

7. Pour in scrambled eggs, add salt and stir fry for a while.