Ingredients?
An appropriate amount of winter melon
An appropriate amount of salt
Two slices of ginger
One stick of corn
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Appropriate amount of oil
How to make winter melon and corn soup?
Ask the stall owner to help cut the winter melon and corn. Cut the winter melon into slices and cut one corn into five pieces. Come back and wash it, put it into the pot and add water, just the right amount (I usually add two-thirds).
Press the cooking button and put in the oil. After cutting the carrots, I remembered that I didn’t add the ginger (personal preference), so I cut two pieces and threw them away. It will be ready in about 40 minutes, boil the pot and add salt
Ingredients?
Winter melon
Jujube
Corn
< p>SaltHow to make winter melon and corn soup?
Boil a small amount of water
Put in all the ingredients
Simmer for a while Ten minutes, it will be very flavorful
Just put a little salt before turning off the heat
Ingredients?
500g winter melon
2 sweet corns
Salt
1 coriander
How to make winter melon and corn soup?
Take sweet corn with strands and add 3 tablespoons of water. Bowl (for two people) and cook in the electric pressure cooker for 10 minutes
When cooking corn, slice the winter melon into slices
After the corn is cooked, pour the corn cooking water into the pot and add the sliced ??winter melon After cooking for 2 minutes, add corn and cook until winter melon is transparent. Add salt according to personal taste.
Add coriander to the pot
Two people, one bowl per person