Dish Name: Spicy Eel Soup Category: Arthritis Recipe Heart Restoring Recipe Qi and Blood Replenishing Recipe Process: Cooking Taste: Spicy Food: Chinese | Dinner Taste: The eel in this soup is warm and sweet. . Ingredients: 200 grams of eel. Cooking method 1. Put 1 bowl each of chicken soup and eel soup in the pot; 2. After boiling, add eel shreds, chicken shreds, gluten strips, soy sauce, vinegar, onions, ginger, Salt; 3. After cooking, pour eggs into flowers, add water starch to thicken; 4. After boiling, put it into a bowl, add pepper, monosodium glutamate and sesame oil and serve. Health Tips: This soup is often used for diseases such as weakness of the internal organs, qi and blood, palpitations, fatigue, dizziness, joint and muscle pain, and rheumatoid arthritis.