Many snacks have begun to "start" mustard, from mustard green beans and mustard seaweed to mustard chocolate and mustard potato chips. It is said that even mustard instant noodles are available now.
But before chopping snacks, you have to know that the following mustard sauce is the real ancestor of "mustard flavor". In order to write this article, I shed tears, choked my nose and tried my best, but I also found that mustard is not all what we thought. Some mustard is not only not spicy, but also a little sweet!
Degree of suffocation: ★★★★
Mustard salad dressing
If I hadn't eaten grass to lose weight, I didn't even know that salad juice tasted like mustard, and the raw materials in it were basically oil vinegar and mustard.
I bought it at first purely out of curiosity and wanted to try it. My sister didn't think it was very exciting, but it was appetizing. Especially facing the pale leaves, it can also make me happy. If you want to be energetic when eating grass, this mustard salad juice is quite suitable for me.
I also got a new way to eat, that is, add a little fish sauce to it, and the whole mouth is filled with a refreshing breath of the ocean ~
Tibetan mustard sauce
Dazang mustard sauce, also called Dijon mustard sauce, is especially suitable for people who want to eat mustard but dare not.
Why do you say that? Because Dazang mustard is mainly made from mustard seeds, it can be divided into coarse grain texture and smooth paste. Compared with the mustard we often eat, it has a choking taste, and its sour and spicy taste will be stronger.
The Tibetan mustard on the market, as well as basil, garlic or balsamic vinegar, have a strong taste. In addition to being mixed in salad, it can also be served with barbecue. When grilling spareribs, apply a coat to enhance fragrance and remove fishy smell. Tasteless chicken breast, drenched with a spoonful of Dijon mustard, can instantly become unforgettable delicious. Its own mellow aroma can make food more "deep".
Recommended recipe: delicious salad
Honey mustard sauce
After all, mustard sauce is strong and not acceptable to everyone. Therefore, some people add honey to Dijon mustard sauce to make honey mustard sauce, which makes the sour and spicy degree better through refreshing sweetness.
If you add some mayonnaise to thicken it, it is sweetest to dip it in fried chicken. Of course, children's shoes that are losing weight should not be eaten like this. They are full of calories! )
There are many people who buy honey mustard sauce in the world, but it is also very simple to make honey mustard sauce at home. One spoonful of honey and four spoonfuls of Dijon mustard or yellow mustard sauce is the most basic proportion, which tastes good ~
Recommended recipe: honey mustard roast duck breast
Degree of asphyxia: ★★★★★
Yellow mustard
Yellow mustard sauce, also called American mustard sauce, is the yellow sauce when we go to a fast food restaurant to eat hot dogs.
The basic raw materials of ordinary yellow mustard sauce are only yellow mustard powder, salt, vinegar, water and a small amount of garlic powder, and then turmeric powder is added to make it bright and pleasant bright yellow, spicy and sour.
Yellow mustard sauce is a multifunctional sauce. As I said just now, hot dogs, hamburgers and sandwiches are mixed with vegetables and potatoes, and they taste very wrong. Also, the calories of yellow mustard sauce are very low, only a few dozen calories per100g, so it is an ideal companion to lose weight.