1, material: half a catty of pork belly, 50g of honey, appropriate amount of onion, appropriate amount of ginger and appropriate amount of garlic.

2. Chop the onion, ginger and garlic, cut the meat into pieces, add soy sauce and a small amount of vinegar and salt and marinate for ten minutes.

3, pour the right amount of oil into the pot, you can put a little more according to your personal taste, so that the braised pork is fragrant. When the oil is cooked, pour in the braised pork and stir fry.

4. After the meat turns white, add a proper amount of honey and stir fry, then add a proper amount of water to start stewing for about 20 minutes.