Ingredients: pork tenderloin 1, 2 tablespoons Weidamei oyster sauce, 2 tablespoons Weidamei soy sauce 1, 2 tablespoons Weidamei vinegar 1, onion 1, garlic 1, pepper1.

Steps:

1, the required main materials are ready.

2. After the oil in the oil pan is heated, add ginger, pepper, garlic and chopped green onion.

3. Stir-fry for fragrance and add pork tenderloin.

4, the fire fried pork loin discoloration.

5. Then add chicken essence, Weidamei oyster sauce, soy sauce and vinegar.

6. Stir well.

7. add onions.

8. Stir well.

9. The finished products are as follows.