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What is oat noodle made of? How did you do that?
Oil noodles are flour made from naked oats.

Naked oats are millet with short growth period. When they are mature, the seeds can be easily separated from the shell and can be eaten after being ground into powder. They are also called naked oat flour and rye flour. The seeds of this plant are also called naked oats.

Oil noodles are special foods in Tumochuan Plain and Yinshan area in Inner Mongolia, southern Wulanchabu City, Datong Basin in northern Shanxi Province and Zhangjiakou in Hebei Province. , mainly growing in mountainous areas with short frost-free period.

Edible method

There are two ways to eat oatmeal, hot food and cold food. The making method of oat noodle is flexible and changeable. Renovation is often carried out by rubbing, pushing, rolling, rolling, poking and cutting. It was made by the country aunt on the spot, and the kitchen was open. Watching folk arts and crafts before eating will greatly increase appetite. When eating, you can use vegetables and spicy soup, which is cool.

There are many ways to eat oat noodles, and their tastes are different. Can be processed into Lehe, Wo Wo, Chuge, cake, jiaozi, lump, meatball, wonton, noodles and so on. It can also be processed into fried noodles, sauces, oatmeal and so on.