Ingredients: 400 grams of green bamboo shoots, one and a half red sweet peppers, white sugar, salt, chicken essence and white rice vinegar.

The way of doing things

1. Peel the green bamboo shoots and cut them into filaments. To enhance crispness, soak them in cold water for a while;

2. Cut the sweet pepper into filaments and sprinkle a little salt to become softer and softer;

3. Drain the shredded lettuce and put it into shredded pepper;

4. Add a little sugar, salt, chicken essence and white rice vinegar and stir;

5, in order to refresh yourself, you can also put a small amount of sesame oil.