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How to cook vegetarian meat by yourself
Homemade vegetarian meat

Materials?

Proper dry embryo

A tubular bone

A chicken leg

Appropriate amount of onion, ginger and garlic

A bag of marinade.

Homemade vegetarian meat?

Prepare ingredients:

Soak the dry embryo in normal temperature water for 30-40 minutes.

Boil broth brine

Marinate the dehydrated embryos with broth and salt water for 2 minutes and marinate at low temperature.

Squeeze salt water and fry in oil pan until golden brown.

Take out the pan, spread it and cool it, and mix in spices such as Chili oil, salt, pepper powder and cumin powder.

skill

The dried embryo can be dried yuba.