Ingredients
1 onion
2 tomatoes
2 slices garlic
2 colored peppers
Green beans 100g
Bratwusst fried sausage 2 pieces
Hühnerbrühe chicken soup 900mL
Rice 300g
German sausage How to make risotto
Cut garlic and onion into dices
Cut pepper into strips
How to make risotto by slicing sausage 1
Two spoons of oil, fry onions and garlic
Step 2 of German sausage risotto
Three spoons of oil, fry both sides of sausage. Step 3 of German sausage risotto
p>Put the sausage out and make German sausage risotto step 4
Use the oil for frying sausages and the original pan to fry colored peppers and make German sausage risotto step 5
The chicken soup powder from German supermarkets is used here, and it is made into 900 grams of chicken soup according to the proportion. Step 6 of making German sausage risotto
Step 7 of making German sausage risotto by adding rice and continuing to fry it
< p>Add the previously fried garlic and onions, stirAdd 900mL chicken stock
Cook German sausage risotto for 10 minutes Step 8
Cut tomatoes Dings
Canned green beans are used here
Frozen green beans or fresh green beans are better. Step 9 of German sausage risotto
Add sausage, tomatoes and green beans< /p>
Add salt and black pepper
Stir well
Cook German sausage risotto for 5 minutes, step 10
Done
It’s time to eat
Pleurotus eryngii is tender and tender, which can be fried, roasted, stewed, stewed and boiled in soup, and can also be used as western food.