Authentic Anyang features, old Cuiping dishes, old Pingcai big oil cake rice paste, rice paste noodles, Zhajiang Noodles, stewed cold noodles (the nightingale stand at the intersection near the original rolling stone in Jinqiao is great), and vegetarian dishes buckle bowls of Lao Liu mutton soup. As for the delicious places to cook, many of them are not Anyang's characteristics, such as Aben mutton and lamb chops next to Shijiagou Ruby Business Club. The Chongqing specialty snacks diagonally opposite the original Taihang Hotel on Dengta Road are very authentic. Xiejiami Line at the intersection of Dengta Road in No.33 Middle School, Dicos in Chen Gong Square, or KFC. The egg tarts made by the master there are great. The lollipops sold in KTV in Development Zone, there is a shop selling duck intestines next to the former Shuangling Shopping Mall, the Millennium incense pot opposite the Nanguan Police Station, the Sichuan restaurant in Baiqiang Village, the small cage noodles at the intersection of the court in Longan District of Shijiagou, and the Longguang Massage parlor (red). Daokou roast chicken, Laomiao beef, Anyang Sanxun, Caomatang, noodles, vermicelli rice, marinated vegetables, skin dregs, blood cake, internal yellow enema, housekeeper crisp sesame cake, Anyang blood cake.