The elbow with handle belongs to one of the representative dishes of official dishes in Qin cuisine. Because of its unique material, bony elbow, hilly plate and unique plump shape, it is called "elbow with handle". The color of the sauce is red, which looks quite attractive. When eaten in the mouth, the elbow meat is crispy and not greasy, and the elbow skin is sticky and memorable. Not only delicious, but also nutritious, so it is famous far and near, and it is also a classic dish that must be eaten when coming to Dali.
Another famous Dali banquet, also known as the Shaanxi version of Man-Han Banquet, is this nine products and thirteen flowers. This is a dish that can make people crazy. The highest grade is nine grades and thirteen flowers. First, there are four kinds of fresh fruits, four kinds of dried fruits and four kinds of fried fruits. The main point of the crystal cake in the middle is thirteen flowers for refreshing. Drink thirteen flowers of cold dishes, four meats and four vegetables, and four flavors are everywhere. The egg tower in the middle should first move the most distinguished guests, then move thirteen flowers to drink hot dishes, four pots, four plates and four small bowls, add a big plate, and then move thirteen flowers to eat ... This set of 53 dishes may take two or three hours to finish.
There is a saying in Guanzhong, "Dali Qi, half the biscuits are sold." This half-baked sesame seed cake is a famous crescent cake in Dali, which is characterized by crescent shape, hollow and full, crisp and delicious. Dali people eat crescent-shaped sesame cakes, usually a basin of mutton, which is sandwiched in the cake. That's the real crispy meat, and some mutton soup. It's beautiful! Of course, picking vegetables and eating steamed buns is also delicious, because the biggest feature of crescent cakes is that they are hot and crisp and cold.
Water mill silk is a dish that can best test the skill of knife. When you first heard the name of this dish, you didn't know what it was. As a traditional dish in Dali, water mill silk has a history of more than 200 years. Its raw material is pig ears. To make this dish, you need to slice the pig's ears thin and cut them into fine hairs, which are fluffy, transparent, crisp, sweet and sour, and delicious. It is a classic in cold dishes.
Dali Sandwich Cake, also called Dandan Cake locally, is a snack that Dali people eat from snacks to snacks. Tradition is five flavors, and then there are sugar, bean paste and spicy. It's definitely a good gift to have two with the same taste. However, if you want to buy the most famous Dali sandwich cake, you must be prepared to queue up.
Honey wheel is also a dish with a strange name, but it is definitely a famous dish with great characteristics that can be served on the table. Because it is spherical and shaped like a wheel, Dali people properly mix the big oil and starch of this dish, stir-fry it with honey and thicken it with honey. The dish is golden in color, crisp outside and tender inside, sweet and greasy, and a little interesting. In addition to the above "top six", Dali actually has a lot of delicious food, only you can taste it yourself.