2. Feet, as the name implies, are chicken feet and can be eaten. Also known as chicken feet, chicken feet and chicken feet.
3. Chicken feet are not called chicken feet in the recipes of gourmets, but chicken feet. In the south, chicken feet are a famous dish with complicated cooking methods.
4, more skin, more tendons, and bigger gums. Often used to make soup, but also suitable for halogen and sauce. Such as: stewed chicken feet, sauce chicken feet. Thick texture can also be cooked and eaten without bones, such as salt and pepper chicken feet and chicken wings, which are crispy and delicious.
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