Accessories: oil, salt, eggs, flour, starch, pepper.

Dry fried mushrooms:

1. Wash the mushrooms and cut them into pieces.

2. Beat an egg in a bowl, and add water to flour and starch according to the ratio of 1 to 1 to make a paste. Add some salt and pepper.

3. Put a proper amount of oil in the pot and burn it to 70% heat.

4. Hang the mushrooms in a bowl, fry them in the oil pan and take them out.

5, put salt and pepper on the plate, cumin noodles, sprinkle pepper noodles if you want to eat spicy.