You don't need onions. The specific method of scrambled eggs with tomatoes is as follows:

Materials that need to be prepared in advance include: 1 tomato, 2 eggs, 1 teaspoon salt, appropriate amount of sugar and appropriate amount of cooking oil.

1, peeled tomatoes, cut into small pieces, and scattered eggs.

2, hot pot, pour oil and scrambled eggs, remove for use.

3. Leave the bottom oil in the pot, pour in the tomatoes and stir fry for a while.

4. Add salt, sugar and a little water, cover and cook for two minutes.

5. Add scrambled eggs and stir fry.

6. Serve out so that scrambled eggs with tomatoes are ready.