1. Half a cup of sweet potato powder and half a glass of water.

2. Stir the powder into a thin paste.

3. Boil two glasses of water.

4. Pour the thin paste into boiling water while stirring.

5. Stir until transparent.

6. Then pour it on a plate and let it cool.

7. Put the snow in the refrigerator for 2 hours.

8. Pour out the bean jelly.

9. Cut into strips and put them on a plate.

10. Heat the pan, add oil, add pepper and garlic.

1 1. Add Chili powder before turning off the fire, stir and turn off the fire, add soy sauce and sesame oil, and then pour it on the bean jelly.