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How to make cucumber and egg soup
Ingredients of cucumber egg soup: tomatoes, cucumbers and eggs.

Practice of cucumber and egg soup;

1, prepare the required materials.

2. Slice tomatoes and cucumbers.

3. Beat the eggs into a bowl and disperse them.

4, the pot is hot, come, stir-fry tomatoes.

5, add the right amount of water to boil.

6. Add cucumber and cook it a little.

7. Add eggs, salt and chicken essence.

8, out of the pot, into the plate.