Rice flour is a favorite food and beverage category for entrepreneurs. However, when traditional rice noodle restaurants represented by Yunnan rice noodles are blooming all over the country, it is not easy to make new rice noodle designs. Hong Kong-style rice noodles with fat sauce are very popular. In the domestic rice noodle market, a bowl of Hong Kong-style rice noodles has captured the stomachs of many young consumers. Moreover, almost every store can bring super popularity. When consumers first see "Milan with Fat Juice", they often lament this "strange" name. In fact, the "fat juice" in the brand name refers to its rich and delicious soup base, while "Milan" is the word "rice" in ancient China. During the Ming and Qing Dynasties, rice noodles were also called "rice". As the name implies, Fat Juice Milan is a catering brand mainly based on rice noodles. However, different from the traditional rice noodles in Yunnan and Guangxi, Feizhi Milan cut into the sub-category of "Hong Kong-style rice noodles", which improved the taste of rice noodles and combined with Hong Kong culture to form a unique rice noodle cuisine. But when you master the method, you can make a bowl of delicious Hong Kong-style fat rice noodles at home.

First, the preparation of ingredients

Rice noodles, kelp, Chinese cabbage, mushrooms, tofu, pork (beef), shredded pork. Salt, chicken essence, red pepper powder, pepper, dried radish, tomato sauce, ginger, garlic and coriander.

Second, the mode of production

1. Wash rice flour, mushrooms, kelp, Chinese cabbage and tofu. Cut the tofu into pieces.

2. Stir-fry pork slices for later use, and slice cooked beef.

3. Pour water into the casserole. After boiling, add kelp, mushrooms, tofu, ginger and garlic, add a little salt and chicken essence, cover the casserole and simmer for five or six minutes.

4. Add fresh rice flour and Chinese cabbage, cook for a while, and add pepper, red pepper powder, dried radish and tomato sauce.

5. Stir well and add a little parsley.

6. You can start talking about powder after cooking.

Third, when you don't know what to eat after midnight snack, simply make a Hong Kong-style rice noodle with fat sauce, which can be delicious without ordering takeout. It is a must-have at home.